California Viognier
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2006 Alban Vineyards Viognier Estate (750ml - Full Bottle)
Robert Parker, The Wine Advocate:
The 2006 Viognier exhibits notes of orange marmalade interwoven with honeysuckle and tropical fruit. Fresh, medium to full-bodi... Read More
Stephen Tanzer's IWC:
Pale gold. Deeper and richer on the nose than the Central Coast bottling, with a brooding peach liqueur quality and a smoky, nu... Read More
2005 Dumol Viognier Lia (750ml - Full Bottle)
Wine Spectator:
Ebullient in its flavors and aromas, with peach, honeysuckle, toasty vanilla and fruit cocktail notes, as well as generosity of... Read More
Robert Parker, The Wine Advocate:
The most underrated wine from DuMol is probably their Viognier. The 2008 Viognier Lia is barrel-fermented and aged 11 months on... Read More
2004 Sine Qua Non White Blend The Rejuvenators (750ml - Full Bottle)
Robert Parker, The Wine Advocate:
The 2004 The Rejuvenators, an intriguing blend of 56% Roussanne, 24% Viognier, and 20% Chardonnay primarily from the Alban Vine... Read More
2002 Sine Qua Non White Blend Whisperin E (750ml - Full Bottle)
Robert Parker, The Wine Advocate:
The 2002 Proprietary White called Whisperin E is a concoction of 50% Roussanne, 31% Viognier, and 19% Chardonnay, most from the... Read More
Stephen Tanzer's IWC:
Pale-medium gold. Roasted, oaky aromas of peaty Islay scotch and smoke, with a strong mineral component. In the mouth, this off... Read More
1999 Sine Qua Non White Blend Tarantella (750ml - Full Bottle)
Robert Parker, The Wine Advocate:
Krankl's 1999 Tarantella is one of the finest white wines he has made. It possesses outstanding underlying acidity, a terrific,... Read More
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