Wine SpectatorA gorgeous wine that deftly balances polished cassis, dark cherry reduction and blueberry notes on a compact frame. This is struc- tured, with silky tannins lining the long finish that lingers on with hints of apple wood, spice box and underbrush. Carmenère, Cab- ernet Sauvignon and Petit Verdot. Best from 2014 through 2020.
ChileWinemaking has been part of Chilean culture since the Spanish arrival in the 16th century. But it was only after phylloxera devastated most European vineyards – and Chile finally reversed its isolationist policy – that Chilean wine reached foreign shores. Now, excellent wines from Carmenère, Cabernet Sauvignon, Merlot, Sauvignon Blanc and other Vitis vinifera grapes are being produced in Chile’s variable climate, and exported to the tune of over $6 million annually. View all our items from Chile