Reviews
Wine Spectator
A profound effort, dark, rich, dense and layered, with tiers of ripe plum, black cherry, blackberry and spicy floral scents. Full-blown, focused and persistent, with the flavors cascading on the long finish. Drink now through 2022.Additional Information
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SyrahAlso known as Shiraz in Australia and South Africa, Syrah makes intense, deep wines with plenty of spice, fruit and alcohol. It thrives in warm climates, and is widely grown in Australia, California, and the Rhone region of France, where it makes Cote Rotie and Hermitage, and forms the backbone of Chateauneuf du Pape. View all our additional Syrah items
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Napa ValleyAmerica’s equivalent of Bordeaux, Napa Valley is the most famous winegrowing region in the United States. Cabernet Sauvignon and Chardonnay reign supreme in Napa Valley, but many of varietals are also grown successfully. Wines made from Napa Valley grapes vary greatly depending on the specific AVA or sub region where they are grown. Mount Veeder, Howell Mountain, Stag’s Leap, Oakville and Rutherford are a few acclaimed sub regions with their own distinct climactic and soil conditions. It is also the home of California “cult wines” like Screaming Eagle, Harlan Estate and Grace Family Vineyard.View all our items from Napa Valley
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CaliforniaSince the famous Judgement of Paris in 1976 California wines have unquestionably ranked among the best in the world. From the Anderson Valley in the North through Temecula Valley in the South, California vineyards grow dozens of wine grape varietals that produce wines of many different styles. The California wine industry has steadily gained ground since the 1960s (the industry took a major hit following Prohibition), but its roots date back over 200 years. Major grape varietals include Cabernet Sauvignon, Chardonnay, Zinfandel, Pinot Noir, Syrah and Sauvignon Blanc.View all our items from California
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