Reviews
Winery Notes:
This second wine from legendary California vigneron and Food and Wine Magazine Winemaker of the Year Celia Masyczek (Think Scarecrow, Rocca, Keever, D.R. Stephens) and her Buccella property is simply delicious. This is a soft, easy-drinking Cali Cab which is perfect for Holiday fare. This drinks like a wine that is double the price! If you are a Silver Oak fan, then you will love this. Enjoy this with beef, lamb, and other hearty Holiday dishes. If you like Napa Cabernet but don’t want to spend an arm and a leg, this is the wine for you. We’re pretty sure your guests will be asking you where you got it.Additional Information
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Napa ValleyAmerica’s equivalent of Bordeaux, Napa Valley is the most famous winegrowing region in the United States. Cabernet Sauvignon and Chardonnay reign supreme in Napa Valley, but many of varietals are also grown successfully. Wines made from Napa Valley grapes vary greatly depending on the specific AVA or sub region where they are grown. Mount Veeder, Howell Mountain, Stag’s Leap, Oakville and Rutherford are a few acclaimed sub regions with their own distinct climactic and soil conditions. It is also the home of California “cult wines” like Screaming Eagle, Harlan Estate and Grace Family Vineyard. View all our items from Napa Valley
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CaliforniaSince the famous Judgement of Paris in 1976 California wines have unquestionably ranked among the best in the world. From the Anderson Valley in the North through Temecula Valley in the South, California vineyards grow dozens of wine grape varietals that produce wines of many different styles. The California wine industry has steadily gained ground since the 1960s (the industry took a major hit following Prohibition), but its roots date back over 200 years. Major grape varietals include Cabernet Sauvignon, Chardonnay, Zinfandel, Pinot Noir, Syrah and Sauvignon Blanc.View all our items from California
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