Reviews
Robert Parker, The Wine Advocate
Reviewer, Jay Miller - The 2006 Malbec Argentino is a blend of the Nicasia and Adrianna Vineyards with the same elevage. As so often happens, the combination is better than either of the individual components. It is more complex aromatically, seems more opulent, has tons of flavor, and a lengthy, 60-second finish.Additional Information
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MalbecThough Malbec is now widely known as a varietal wine made in Argentina, it is actually a French red-wine grape traditionally blended with Cabernet Sauvignon, Merlot and others to produce Bordeaux wines. Ripe plum and blackberry define the nose. Tight tannins and an earthy, woody quality make Malbecs a great match for red meat. View all our additional Malbec items
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ArgentinaWine lovers came to know Argentinean wines through an almost-forgotten grape from France: Malbec. In Mendoza, the center of Argentina's wine industry, sunny days, an arid climate and mountainous terrain create ideal growing conditions for Malbec to thrive. In addition to Malbec, Chardonnay and other noble grape varieties that flourish in Argentina, a little-known white grape called Torrontès is gaining favor. Look for wines from producers like Bodegas Renacer, Don Miguel Gascon and Navarro Correas.View all our items from Argentina
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