Reviews
Pinot Report
Medium ruby color; deep, rich aromas of red cherry and earth; rich and ripe, with red cherry, cola and spice flavors, sweet oak, earthy tannins; good structure and balance; long finish. Rich and earthy, this Pinot is made for mushroom pasta.Wine & Spirits
Merry Edwards has Russian River Pinot Noir down, defining it here with the delicate scent and velvet texture of a rose petal.Additional Information
| Varietal : |
Pinot NoirPinot Noir is a versatile red wine grape used to make some of the world's greatest wines. Depending on where it is grown, Pinot Noir can be earthy or fruity, light-bodied or heavy, pale garnet or deep red. In France, Pinot Noir produces fine red Burgundy and is one of the three grapes used in Champagne (the skins are removed prior to fermentation to produce blanc de noir or "white from red.") It is also considered the most diverse, food-friendly wine View all our additional Pinot Noir items
|