Reviews
Wine Spectator
It can't get much more enjoyable that this. The color is youthfully ruby-garnet, while the nose shows intense aromas of boysenberries and almonds. Full-bodied, with very focused, sweet fruit flavors, great concentration and a silky mouth-feel.Additional Information
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PortugalThe coastal country of Portugal is best known for its fortified wines, Port and Madeira. Port is so-named for Oporto, the coastal town where it is produced, not as a reference to the country name. Present-day Portuguese wine production began in the 15th century, with fortification of local wines beginning in the 18th century. The Douro Valley, Dão and Vinhos Verdes regions produce some of the better known Portuguese wines, including reds and whites from local indigenous grapes. View all our items from Portugal
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